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Viticulture & Enology

Washington Wine Industry Foundation chooses six WSU students for scholarships

Six WSU students recently received scholarship funding from the Washington Wine Industry Foundation.

A collage of five people. One is a man in a vineyard, two are headshots of young women, one is a headshot of a man in a tie and suit, and one is a woman in a field, holding a bucket and equipment.

Four WSU grad students selected for 2023-2024 ASEV scholarships

Four WSU graduate students are among the 25 individuals selected to receive highly competitive scholarships from the American Society for Enology and Viticulture.

Collage of a photo of four students. One stands next to a road, one is standing in a field, holding a bucket and equipment with a pickup truck, a driveway, and a line of trees behind, one is standing in front of wine barrels, and one is a professional head shot.

WSU V&E department chair invited to speak at Women of Wine and Spirits event

WSU Department of Viticulture & Enology Chair Jean Dodson Peterson recently gave a talk at a Women of Wine and Spirits event, demonstrating WSU’s commitment to empowering underrepresented individuals in the wine and viticulture sectors.

A woman stands at the end of a long wooden table, gesturing and laughing. Another woman stands next to her, and four people sit on each side of the table, which has food, wine glasses, and glass water bottles on it. Trees, an umbrella, and a building are in the background.

Retiring scientific assistant reflects on 40 years at WSU IAREC

When Lynn Mills moved to the Pacific Northwest to work at WSU IAREC in the 1980s, she thought it might be a brief stop in her career trajectory. As she retires four decades later, Mills is grateful for meaningful learning experiences and a community that feels like family.

A group of seven people stand, kneel, and lean over, working in a vineyard. Hills, trees, and fields are in the background.

Renowned WSU wine scientist Tom Collins selected as inaugural Jackson Family Wines Endowed Professor

A longtime working relationship between Washington State University scientist Tom Collins and Jackson Family Wines has evolved into the creation of an endowed professorship that recognizes Collins’ impactful wine science research and supports WSU’s Department of Viticulture & Enology.

Collins stands next to a barrel in the winery.

Upcoming Auction of Washington Wines events support evolving WSU V&E research and education

In August, Auction of Washington Wines is hosting several fundraising events that will directly benefit WSU’s viticulture and enology department.

Two people sit at a table, holding their wine glasses up and smiling at the camera. A group of three sits in the background at a table with wine glasses on top of it.

WSU scientists present whisky research to international audience at Scotland conference

An invitation to the Worldwide Distilled Spirits Conference in Edinburgh offered two Washington State University Tri-Cities researchers a chance to present their findings on whisky aromas while experiencing Scotland for the first time.

Whiskey being poured from a bottle into a glass.