WSU’s Cosmic Crisp® joins top 10 bestselling U.S. apple varieties
For the first time, Cosmic Crisp® joined the ranks of the top ten best-selling U.S. apple varieties.
Latest WSU Extension guides: Launch a food hub, keep eggs safe, and grow pears feasibly
New, free publications share ways to establish a successful food hub, connecting farmers with consumers.
Fresh harvest of WSU’s research-boosting apple hits stores Dec. 1
With each harvest, scientists learn more about how to grow and share the WSU-bred Cosmic Crisp® apple.
Cross-university internships at Prosser research & Extension center help students, mentors grow
In collaborative internships, visiting students explore wine science, entomology, fruit breeding, and engineering at IAREC.
New grant aims to reduce plastic taken from fields to landfills
WSU leads a new $8 million USDA-funded project aiming to advance soil-biodegradable plastic mulches and develop innovative methods for recycling the regular plastic mulch.
Goodbye, Johnson Hall: WSU Pullman campus’ largest-ever demolition begins
After more than sixty years in service to agriculture, Johnson Hall is coming down.
June 23: WSU Potato Field Day offers look at seed, pest trials, virus-sniffing dog
Sharing discoveries in seed quality, new varieties, pests, and growing practices to help NW potatoes thrive
New guides from Extension: Weed control, dairy-defending raptors, and hard cider chemistry
Learn about Washington cider’s unique chemistry, plus pest-fighting birds of prey, weeds of wheat
Partnership shares genetics for earlier ripening, grower-friendly sweet cherries
New agreement allows researchers to exchange and study genetic material for high-flavor, next-gen cherries
Crimson Spirit Award honors Horticulture advisor Ade Snider
Snider goes extra mile to help students, faculty grow career and research opportunities.
