Horticulture

Four WSU graduate students are among the 25 individuals selected to receive highly competitive scholarships from the American Society for Enology and Viticulture.

Latest Extension guides help gardeners in western Washington encounter uncommon, delicious small fruits.

PULLMAN, Wash. — Washington State University’s newest apple variety, WA 64, is a sweet, tart, firmly crisp hybrid of Honeycrisp and Cripps Pink, a variety that includes the well-known Pink […]

Sharing research that helps Washington’s Skagit Valley specialty-crop producers supply the world, scientists at WSU’s Northwestern Washington Research and Extension Center gave members of the Asia-Pacific Economic Cooperation (APEC) an […]

A longtime working relationship between Washington State University scientist Tom Collins and Jackson Family Wines has evolved into the creation of an endowed professorship that recognizes Collins’ impactful wine science research and supports WSU’s Department of Viticulture & Enology.

Officials, legislators, and university leaders broke ground for the new USDA-ARS Plant Sciences Building on the Pullman campus

WSU Viticulture Professor and Extension Specialist Michelle Moyer has been promoted to full professorship and recognized with the Faculty Excellence in Extension Award.

For the first time, Cosmic Crisp® joined the ranks of the top ten best-selling U.S. apple varieties.

New, free publications share ways to establish a successful food hub, connecting farmers with consumers.

Spanning three days and showcasing industry leaders, experts, and vendors, Portland, Ore.’s yearly Farwest Show is the biggest landscaping and horticulture industry event in the West. The expo creates a space for plant enthusiasts to exchange ideas, show off new products, and sell upcoming varieties.