WSU-Chile collaboration reveals border-hopping virus

An international team of scientists recently collaborated to identify a mysterious viral disease damaging pepper and tomato crops in Chile.

Prabu, gloved an in lab coat, working with trays and a slim stylus-like instrument, in a lab.

New from Extension: Conservation grazing, Varroa resistance, Cosmic Crisp® best management practices, and more

Each month, experts from Washington State University Extension release guides that inform agriculture in Washington and beyond. The latest Extension publications explore conservation grazing principles for livestock producers, help the tree fruit industry effectively grow the Cosmic Crisp® apple variety, protect against foodborne illness, and aid beekeepers facing resistant pests. Find more guides and topics […]

A close up of a Varroa mite on a honey bee.

Game-week Harvest Markets to share tastes of WSU innovation

Campus visitors can meet Washington State University athletes and Butch T. Cougar while sampling award-winning Cosmic Crisp® apples, Ferdinand’s ice cream, and other student-made products at two upcoming Harvest Markets.

Butch, the WSU cougar mascot, poses beside a sign advertising a WSU fruit sale, with market booths and shoppers in the background.

New from Extension: National manual for aerial pest control

The latest manual from WSU Extension instructs pilots how to apply pesticides properly and safely from an aircraft.

A agricultural plane dusts crops against a blue sky

Cosmic Crisp® tasting connects new Coug families, minds behind legendary WSU apple

Incoming students and their families got a juicy introduction to WSU’s land-grant mission, and in some cases a bite-sized Q&A session on apple breeding, during fall 2026 move-in.

Leisly, left, with her sister facing to the right, hands a boxed apple to person visiting a table display of apples/

Harsher weather conditions could encourage sustainable ecolabeling in fishing industry

New economics research examines how changing environmental conditions may influence the practice and trustworthiness of sustainable ecolabeling in fishing.

Shot of red-overalled fisherman's arms cleaning a net with a fish, aboard a fishing boat

Regents Professor Jill McCluskey joins National Academies’ new Food, Nutrition, and Ag Committee

The WSU Regents Professor and Director of the School of Economic Sciences is an inaugural member of the National Academies’ newly established Food, Nutrition, and Agriculture Program Advisory Committee.

Jill McCluskey

Biocultural families: Study centers Indigenous priorities in modeling connections between Mi’kmaq Nation and their environment

Horticulturist Jeffrey Wall partnered with members of the Mi’kmaq Nation to create a new, Indigenous-centered model of the culture-supporting connections linking humans, plants, animals, and the environment.

A view of a rocky, wooded coast with sky, sun on horizon

Inaugural Dean’s Faculty Fellow awards support nine high-impact research, teaching, and outreach projects

Nine scientists in CAHNRS are launching high-impact educational experiences, research into complex challenges, and outreach that improves lives through a new fellowship program.

Photo illustration showing nine headshots of the fellows

New from Extension: Feasibility guides to growing sweet Washington cherries

The four latest guides from Washington State University Extension can help Washington cherry growers understand the feasibility of growing and packing different varieties of sweet cherries.

Cherries stock image