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Category: Voice of the Vine

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WSU students focused on grapes and wine awarded $41,000 in scholarships

Students from WSU’s Viticulture & Enology program, the Department of Horticulture, and the School of Food Science have been awarded $41,000 in scholarships for the…

WSU wine science program seeks bottle donations

Companies with a surplus in extra glass bottles are encouraged to donate their unused supply to the Viticulture & Enology Program. “We bottle wines for…

Cheers!

This Month's Column Toasting Program Achievements and the accomplishments of WSU faculty and students at the 2017 WAWGG Conference.

ve-achievement-report-2016

Click here to learn more about the WSU Viticulture and Enology Program and our achievements in 2016: V&E Achievement Report single

Cheers!

This month's column toasting program achievements and the accomplishments of WSU faculty and students.

CHEERS!

This month's column toasting program achievements and the accomplishments of WSU faculty and students.

WAVE research seminar will change formats in 2017

Catch the WAVE in 2017 in three locations across Washington State.

Certificate courses provide flexibility, enhance wine program

Register now for WSU's online professional certificate programs in viticulture, enology and wine business management.

WSU offers new winery operations course, wine science capstone

Offered spring semester 2017, new viticulture and enology courses aim to provide students with practical knowledge that can be applied directly to jobs in the…

Cheers!

This month's column toasting WSU faculty and students.
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