Passion for nature lives on in zoologist’s bequest
Paul Schroeder’s curiosity for the natural world will be felt every time someone examines the tiny creatures he gave to WSU’s insect museum.
News Articles
First CAHNRS For All DEI Ribbon awarded to CAHNRS Operations
CAHNRS Operations is the first team within the college to be recognized with the CAHNRS For All DEI Seed Ribbon.
WSU ecosystem sciences students to study environmental sustainability at Danish university
Brooke Stutzer and Ellie Watts, ecosystem sciences seniors at WSU, will spend the fall 2024 semester studying abroad at Denmark’s Aarhus University. The experience is part of a two-year pilot program that advances international education and research collaboration in environmental sustainability.
Sustainable Community Stewards host community foam collection event
WSU Snohomish County Extension’s Sustainable Community Stewards will collect polystyrene foam to be recycled.
WSU crop sciences graduate receives fellowship a second time
Olufunke Ayegbidun is researching the specific genes responsible for high levels of iron and zinc in wheat. She is also exploring how wheat varieties with those genes can be bred faster, making them more nutritious and beneficial for consumption.
New Clif Bar and King Arthur Baking Company Endowed Chair to lead WSU Breadlab
Kevin Murphy will lead the WSU Breadlab as the new Clif Bar and King Arthur Baking Company Endowed Chair in Organic Grain Breeding and Innovation.
WSU economists seek stakeholder input in review of Snake River breaching analysis
Scientists with Washington State University’s Freight Policy Transportation Institute will independently review a state-contracted analysis of transport impacts from potential dam breaching.
National Extension award goes to WSU viticulture specialist
Michelle Moyer will receive the Excellence in Extension Award from the American Phytopathological Society during its annual conference.
Washington State 4-H Teen Conference returns to WSU Pullman
The Washington State 4-H Teen Conference returned to the WSU Pullman campus for four days of learning, career exploration, and leadership development.
WSU wine science department to debut new curriculum in fall 2024
Starting this fall, Washington State University viticulture and enology undergraduates will experience a revitalized curriculum that comprehensively prepares them for wine industry careers.
