Events & Announcements

From unpredictable weather to pests and diseases, vineyard managers contend with a lot of challenges. Sessions at the recent WineVit conference showed that Washington State University scientists are determined to help Washington’s grape growers be successful and prosperous.

Du’s discoveries have helped thousands of moms and babies live healthier lives.

Volunteers 60 and over needed for a study to evaluate food texture perception and sensitivity.

At the annual WineVit conference, WSU Viticulture & Enology Department Founding Chair Jean Dodson Peterson outlined an exciting future, explaining how V&E will support WSU’s larger goals of creating a diverse set of global leaders and applying research to real-world situations.

WSU Extension hosts a training course where people can learn to be volunteer Beach Watchers.

Katie Sullivan relates how nutrition help exotic animals at WSU Halver Lecture.

Island, Snohomish County Extension raise awareness of the challenges, solutions for polystyrene waste.

WSU Extension offers the Produce Safety Alliance Grower’s Training courses at four different locations in Washington this spring.

Melissa Hansen, Washington State Wine Commission research program director, is the 2022 Walter J. Clore Award winner. The award recognizes her work to establish a strong research partnership between the wine industry and WSU.

The Washington State Soil Health Initiative, with support from Western Sustainable Agriculture Research and Education (SARE), hosts SoilCon 2023, Feb. 14-15.