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Tag: Food

New guides from Extension: Food, water, energy; apples and pumpkins

Free guides help farmers, food importers, and metro agricultural stakeholders.

Townsend, 4-institution team earns top score at Extension summit

Patricia Townsend, a WSU Extension specialist in renewable energy and green infrastructure, was honored this spring as part of a team of extension agents creating opportunities…

Winery owner offers online info session

Learn about wine tasting, wine etiquette and how to pair food and wine in a free online presentation by Patrick Merry, owner of Merry Cellars…

Designing new food products

Today’s snack food aisle in the grocery store contains a lot more products than when I was a kid. Back then, we mainly had potato…

Eating Our Way Into Trouble

Lots of us have observed that foods that are good for us – broccoli and bean sprouts – don’t trigger intense cravings. In the late…

Improving on the Staff of Life

About 10,000 years ago Earth’s climate lurched from bitter Ice Age conditions to the much balmier time in which we live today. We don’t fully…