Tag: New publications
New from Extension: Preserving the harvest for healthier, low-sodium, sugar diets
Latest free guides helps home canners preserve a healthier harvest.
New from WSU Extension: Bindweed, biodiesel, airblast guides
Each month, WSU Extension scientists share free guides helping farmers and professionals.
Latest from Extension: Guides on giant hornet, cheatgrass controls, cover crops, fruit canning
New and revised guides from WSU Extension help beekeepers, farmers, forest owners, and home canners.
New from Extension: launching an online food market; managing weeds in wheat
New WSU publications help farmers fight weeds, and creators set up online food markets.
New from Extension: Field grafting grapes, rules for micro food companies, community risk prevention, and resilience after wildfire
Extension scientists share new information that helps grape growers, cattle producers, health professionals and families, and small food companies.