Centers

Founding chair of V&E department named Future 40 Tastemaker by Wine Enthusiast

Jean Dodson Peterson, the founding chair of the Department of Viticulture and Enology, was recently named one of Wine Enthusiast magazine’s Future 40 Tastemakers.

Jean-Dodson-Peterson

WSU grad student learns intricacies of cork-making during Portugal trip

WSU’s Megan Meharg was one of 11 students selected to visit Portugal this summer through a scholarship program hosted by Cork Supply, a manufacturer of corks for the wine and spirits industry.

A person stands near a cork tree, looking at it.

WSU wine science department to debut new curriculum in fall 2024

Starting this fall, Washington State University viticulture and enology undergraduates will experience a revitalized curriculum that comprehensively prepares them for wine industry careers.

Three students reach into a metal machine that holds clusters of wine grapes.

WSU alumna returns as V&E department’s newest winemaker

As the newest winemaker in WSU’s Department of Viticulture & Enology, alumna Madelyn Caleron is living out her passion.

Head shot of Madelyn Calderon standing outside and wearing a black T-shirt

Making CAHNRS better: Awards go to outstanding faculty and staff

Great teachers and advisors, forward-thinking researchers, inspiring Extension specialists, and an impactful team were recognized with annual Faculty and Staff Awards.

Excellence Award- Bealle King

Love of food science leads WSU grad student to research solutions for smoke-affected wines

Charity Maosah’s passion for agriculture and food science stems from an inquisitive personality and a childhood spent on her family’s farm in Kenya.

Charity Maosah stands outside

New, old WSU energy initiatives partner to provide sustainable solutions

Washington State University’s new Institute for Northwest Energy Futures (INEF) is partnering with the WSU Extension Energy Program to innovate energy solutions for the Pacific Northwest and beyond.

Auction of Washington Wines event raises more than $150,000 for WSU wine science research

WSU wine science faculty, staff, and students joined vintners and other wine industry members for the 2024 Auction of Washington Wines Private Barrel Auction.

The back of a person standing at a podium on a stage with his hand outstretched to rows of seated bidders. Behind and to the side of the seated individuals are stacked barrels of wine and large wine tanks.

First-gen WSU transfer student looks ahead to bright future in wine industry

WSU transfer student Hector Estrada knows that when he graduates with a bachelor’s degree in viticulture and enology this spring, he’ll have the work experience and knowledge necessary for a successful career in the wine industry.

Hector stands next to rows of wine barrels sitting on their sides.