Future food scientist Hirono Kamon to carry CAHNRS banner at fall ’22 commencement
Exceptional learner explores the world of food and fermentation, beyond the classroom.
Dairy
Another Big Scoop: Coug-made ice cream nets fifth national competition win
For the fifth time, Coug-created ice cream won the American Society of Animal Sciences’ coveted Big Scoop.
‘You have time’: Fall grad Abbi Prins finds opportunities on, beyond campus
Abbi Prins will build an already-launched career in the dairy industry after making a big impact at WSU
Rachael Ray Show to feature Cougar Gold cheese, WSU students
Cougar Gold cheese, and the students who make it, are featured on The Rachael Ray Show.
Teamwork closes a loop to help farmers and consumers
WSU assembled a team of scientists to study how berry growers in Whatcom County can put dairy farm waste to use in their fields.
Generations reunite to celebrate life-changing student dairy co-op
Three generations of students, instructors and alumni of Washington State University’s Cooperative University Dairy Students, or CUDS, came together on Jan. 26, 2019, to mark the 41st year and first reunion for this life-changing program. In CUDS, WSU students raise, milk and manage their own herd of cows and calves at the university’s Knott Dairy […]
New CAHNRS Dean gets another taste of Washington
On July 12 and 13, dean André Wright visited field days, tours, and meetings with WSU researchers and stakeholders from all around western Washington.
Students travel to national conference, receive honors
By Maya Wahl, CAHNRS Academic Programs The dairy industry plays a vital role in hundreds of communities around our state and Washington State University takes pride in its dairy research and facilities. Many students come to WSU to pursue a career in the dairy industry, ranging from operating a dairy, to processing dairy products, to […]
June 9: WSU field day presents anaerobic digestion systems
Anaerobic digestion and nutrient recovery technologies will be discussed at the free Washington State University Anaerobic Digestion Systems Field Day on Thursday, June 9, on two Whatcom County farms near Lynden, Wash.
WSU Dairy Club Wins National Competition
Indianapolis, Ind. – The Washington State University Dairy Club took first place among twelve universities represented at the Quiz Bowl of the American Dairy Science Association Annual meeting held this July in Indianapolis. This is the first time WSU has won the competition and only the second time the trophy will make its way west […]