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Tag: Food Safety

New from WSU Extension: Testing agricultural water, growing barley, food safety, and more

Latest guides support Northwest farmers, food producers, and home cooks.

New from Extension: Food safety, apple economics, home wetlands, Wilke Farm report

Latest guides help growers explore feasibility of Fuji orchards, care for ponds and streams.

WSU Consumer food safety specialist wins multiple food safety awards

Stephanie Smith’s research looks at how consumer food handling trends impact the general public. For her work, WSU’s Consumer Food Safety Specialist and assistant professor…

Free from Extension: Guide to food import rules

Each month, scientists and educators with WSU Extension publish free guides helping business owners, growers, gardeners, and families stay informed about new research and best…

Climate Change, Viruses

Climate Change, Grain Production Is Focus of $20 Million Grant for UI, WSU, OSU Helping one of the largest wheat producing regions in the world…

New FDA-approved Food Processing Technology Developed at WSU Wins International Award

The new microwave food processing technology developed by Juming Tang and his team is being called revolutionary. It improves the quality, flavor and nutrition of…