RICHLAND, Wash. — Those looking for a special wine to celebrate the holidays need search no further than the student-made wines of Washington State University’s Blended Learning class. The course, which is currently holding a holiday wine sale, was launched in 2012 by Thomas Henick-Kling, a WSU Department of Viticulture and Enology professor who recognized a […]
WSU V&E assistant professor Tom Collins traveled to Japan to present his grape smoke exposure research this fall at a chapter of the American Society for Viticulture and Enology.
Jean Dodson Peterson joined WSU this fall as founding chair of the newly established Department of Viticulture and Enology. In a Q&A, she describes her goals for the department, including combatting climate change’s effect on grapes and curriculum redesign.
Jean Dodson Peterson will join WSU this fall as the founding chair of the newly created Department of Viticulture and Enology.
The newly approved Department of Viticulture and Enology is looking for a founding department chair to lead and guide the unit’s research, teaching, and outreach.
