Tag: Joan Davenport
Mapping Complexity, Connections, Science Matters
WSU Grad Student Is Mapping Complexity in Washington Wine Country As you read this, a graduate student in Prosser is sitting in front of his…
Micronutrients, Co-fermentation, Wine Auction
A Pinch of This, a Dash of That – WSU Research Studies Micronutrients in Grapes When humans don’t get enough Vitamin C, we can get…
Clean Plants, New AVA, Collaborative Support
WSU and the National Clean Plant Network Just one of two regional services in the United States, WSU’s Northwest Grape Foundation Service grows over 125…
A Celebration of Washington Wines, White Wine Quality, Expect Perfect Pairings
Eighth Annual Wine Auction Hits $1 Million Net Milestone for WSU V&E Program Ste. Michelle Wine Estates’ Ted Baseler raises a toast to the $1…
Cold Hardiness, White Wine Quality
Cold Hardiness System Gives Growers a Warm Feeling Visit the Grape Cold Hardiness Web site: http://tinyurl.com/5vndbx. The site has year-round value for grape growers, including…
Economic Impact, Water Clore Center, Best Viticulture Paper
Wine Industry Has Premium Impact Washington’s wine industry has a national economic impact of $4.7 billion per year, according to a study released this month…