Welcome Back to the Future With an impish grin, Mike Kahn led a group of visitors into an old greenhouse on the Washington State University campus in Pullman. Kahn is a scientist in WSU’s Institute of Biological Chemistry, the home of a group of researchers probing the secrets of plant life to help ensure the […]
PULLMAN, Wash. — Each summer, eight undergraduate students from throughout the nation will have the opportunity to study plant biology in cutting-edge labs at Washington State University. Horticultural genomics Professor Amit Dhingra, the leader of a new Research Experience for Undergraduates site funded by the National Science Foundation, said the program is accepting applications from […]
Iraq War Vet Comes Home to Wine Country “The U.S. Army is a 200-plus-year-old organization,” said WSU viticulture and enology student Andrew Schultz. “They know something about leadership and teamwork. That’s why I served.” The former radar operations sergeant served in the Army for four years, including 16 months in Iraq, before returning to civilian […]
A Pinch of This, a Dash of That – WSU Research Studies Micronutrients in Grapes When humans don’t get enough Vitamin C, we can get sick with scurvy. The same is true of plants. Micronutrients such as boron, zinc and copper, although only a tiny part of a plant’s diet, can have a profound effect […]