Excellence award honors Extension Parenting Team’s support for underserved families
Award-winning team helps underserved families build healthy skills for life.
News
Online course in Eastern WA builds skills for remote work in post-pandemic economy
Rural residents in Eastern Washington can gain skills to compete for remote work in the post-pandemic economy.
4-H Youth and Animals During COVID-19 survey
A WSU 4-H faculty member is doing a study on youth and the role of animals in their lives during the COVID-19 pandemic.
New $7M USDA grant expands WSU farmer suicide prevention program
WSU Extension will lead a 13-state farmer suicide prevention program thanks to a $7 million USDA-NIFA grant.
WSU Consumer food safety specialist wins multiple food safety awards
Stephanie Smith’s research looks at how consumer food handling trends impact the general public. For her work, WSU’s Consumer Food Safety Specialist and assistant professor won first place from the Program Excellence Through Research Award from the Washington Extension Association of Family and Consumer Sciences (WEAFCS). “It’s always a thrill for your research to be […]
Land-grant mission steers WSU’s drive-in Wi-Fi partnership
WSU Extension helps launch high-speed wireless connections statewide
Family forest owners can set goals, reduce risks with Extension Coached Planning Course
Is your forest healthy? Can you enhance wildlife habitat and protect your land from wildfire?
Hollywood action star’s sheep captures WSU expo prize
Christ Pratt, star of movies including Guardians of the Galaxy, had a sheep win a blue ribbon at WSU Extension’s recent Country Living Expo and Cattlemen’s Winterschool.
Healthy Soils, Healthy Region Workshop helps protect the soil
Growers and agricultural professionals in Washington, Oregon, and Idaho can learn the latest in soil health practices from experts at the Healthy Soils, Healthy Region Workshop, March 12 to 14 in Pendleton, Ore. Co-hosted by Washington State University’s Center for Sustaining Agriculture and Natural Resources (CSANR), the workshop shares training on soil health practices, new […]
New Extension tool helps food banks improve access, nutrition, safety
Northwest food banks and pantries can improve food accessibility, safety and variety for their communities and clients with help from a recently published tool created by Washington State University Extension researchers. An Extension team led by WSU Professor Emeritus Karen Barale detailed development of the new Healthy Food Pantry Assessment Toolkit in the December 2018 issue […]
