Awards

Aggie of the Year leaves behind a legacy of commitment to agriculture

By Sarah Appel, CAHNRS Academic Programs Three years ago, Macy Hagler watched her older sister Jenica receive the Aggie of the Year award at the 2016 CAHNRS Honors. She realized that this award truly encompassed what it meant to be a dedicated CAHNRS Coug. “It encouraged me to strive for the best in my coursework […]

Hagler and Wright pose with a plaque in formal clothing.

AMDT student focusses on sustainable clothing, receives award

By Sarah Appel, CAHNRS Academic Programs When Ashley Wright came to WSU, she brought a determination to use her passion for clothing and design to make a real change in the clothing industry. That commitment led to Ashley receiving the 2019 Family and Consumer Scientist of the Year award at this year’s CAHNRS Honors, an award that […]

Wright and Wright pose with a plaque in formal clothing.

Helping Washington communities feed hungry families, Extension wins national award

Hunger is increasing in Washington. Statewide, the latest statistics show that the number of hungry families is growing, with more than 15 percent of households struggling to find enough nutritious, healthy food. In many of Washington’s highest areas of need, Washington State University Extension helps families and communities overcome hunger through education and local partnerships. […]

Stock image of a donation box, with a hand putting in an apple.

Team’s research to protect onions from pests, pathogens wins USDA award

With a market value of nearly a billion dollars, onions are the fifth most valuable vegetable produced in the U.S. But some farmers have been abandoning the crop due to losses from pests and disease—meaning fewer onions for consumers and a shrinking industry. Leading national efforts to save the onion industry from destructive pests and […]

Group of onions top view

Molecular plant scientist John Browse named to Washington Academy of Sciences

Researching the science behind healthier vegetable oils and crop defenses against pests, pathogens, and environmental stress—potentially leading to more and healthier food for people—John Browse, Regents’ Professor of Biochemistry and Molecular Plant Sciences, was elected this summer to the Washington State Academy of Sciences. Browse is one of four Washington State University faculty members elected […]