Voice of the Vine

Offered spring semester 2017, new viticulture and enology courses aim to provide students with practical knowledge that can be applied directly to jobs in the wine industry.

This month’s column toasting WSU faculty and students.

This month’s column toasting WSU faculty and students for their contributions to the 2016 American Society of Enology and Viticulture National Conference.

This month’s column toasting WSU faculty and students.

The second annual WSU Wine and Jazz Festival will offer music, wine and the chance to support research that is moving the Washington wine industry forward.

This month’s column toasting WSU faculty and students.
Congratulations to the WSU Class of 2016 in Viticulture and Enology! Cheers to the largest graduating class in program history!

This month’s column toasting WSU faculty and students.
We’re celebrating recipients and nominees from the CAHNRS Honors awards banquet, the student employee of the year, and a “Partner in Science” grant winner.

  March 2016 News The 2016 Pest Management Guide for Grapes in Washington is now available for free download. The Guide features updated pest and disease management calendars, and revised sections on weed management. Click here and select the PDF icon at the bottom of the page to download, or order a hard copy for $9.50. Events Spring Release Event Budd’s Broiler […]

Wine & chocolate, new assistant winemaker, tours, Melissa Hansen, Cheers!

This month’s column toasting WSU faculty, students, and recently published research.