WSU gets fourth win in ice cream competition
The Department of Animal Sciences claims the Big Scoop, an annual competition between university ice creams.
The Department of Animal Sciences claims the Big Scoop, an annual competition between university ice creams.
Great milk from WSU’s Knott Dairy Center makes for ice cream so good it beats all comers.
“If you start with a good raw product, you end up with a quality end product,” says John Haugen, manager of the WSU Creamery.