Lindsey du Toit, vegetable seed pathologist at Washington State University’s Northwestern Washington Research and Extension Center at Mount Vernon, is a co-primary investigator on a $7.3 million, four-year grant to find the genetic traits that will make sweet corn taste better, last longer and grow better across the nation. The project is funded by the […]
Two national research teams led by scientists at Washington State University will protect valuable U.S. grape, onion and garlic crops from devastating and fast-adapting pests and diseases, thanks to more than $5 million in Specialty Crop Research Initiative grants from the U.S. Department of Agriculture’s National Institute of Food and Agriculture. Researching sustainable defenses, Hanu […]
Nearly 100 producers, industry, agency, and university representatives gathered at the historic Hartline School January 26 for the year’s first WSU oilseed workshop. The one-day event featured a wide range of sessions that encompassed beginning and more advanced information about canola and other oilseed production and marketing. “I thought the workshop was highly informative and […]
Service remains vital for Plant Pathology doctoral student Jonathan Eagle
