Beef

Where’s The Beef? Carbon Footprint of Dairy, Beef Cattle Shrinks with Increased Productivity, Says WSU Researcher

PULLMAN, Wash. – Discussion of the environmental impact of animal agriculture is very different when you talk in terms of productivity instead of individual animals, according to one of the newest members of the Washington State University Department of Animal Sciences. “You can’t just talk about ‘the cow,’” said Jude Capper, assistant professor of animal […]

Production Experts to Speak at Beef Profitability Conference May 19-20

RICHLAND, Wash. – Three nationally recognized experts on beef production are scheduled to speak at the Beef Profitability Conference, May 19-20 at the Shiloh Inn. Kit Pharo, a Cheyenne Wells, Col., rancher will discuss the difference between being production-driven and profit-driven, focusing on three key ways to maximize available forage. Terry Gompert, University of Nebraska […]

Beef Profitability Conference May 19-20 at Richland

RICHLAND, Wash. – Beef producers can learn about ways to survive and be profitable at conference scheduled May 19-20 at the Shiloh Inn. Nationally known speakers along with Washington ranchers and Washington State University researchers will share their knowledge and experiences on the following topics: Profitable alternatives to the Conservation Reserve Program involving planned grazing […]

Calf Scours Phone Conference January 29

Davenport, Wash. – Dr. Dale Moore, Washington State University’s director of Veterinary Extension, will give ranchers pointers on managing calving herds to prevent scours and discuss the Sandhills Calving System during a telephone conference with ranchers from 12:15 p.m. to 1:15 p.m. on Thursday, Jan. 29. The Sandhills Calving System was developed in Nebraska to […]

Beef Information Day Slated for Jan. 17

OKANOGAN, Wash. – The second annual Washington State University Okanogan County Extension Beef Information Day is slated for Jan. 17 from 9:30 a.m. to 3:30 p.m. at the Okanogan Inn & Suites in Okanogan. The purpose of the Beef Information Day is to provide research-based information to Central Washington livestock producers so that they may […]

Learn How to Raise Your Own Meat and Dairy Livestock

EVERETT, Wash. – Ensuring that your family’s meat and dairy products come from animals raised with integrity and a high standard of care either means knowing the livestock farmers well or raising the animals yourself. For those choosing the latter path, the Washington State University Extension Livestock Advisor training is exactly what you need. The […]