Environmental and social benefits from diversified agriculture found in global study
New international study finds food security and biodiversity are both helped by diversified farming techniques, with little negative impact.
Biodiversity
Welcome!, Insect Biodiversity, People, Events
Welcome to Green Times! For over 30 years, Washington State University has been at the forefront of sustainable and organic agriculture education, innovation, and research. WSU scientists provided some of the first direct evidence of the nutritional value of organically grown food and are leaders in calling for changes in the way Americans practice agriculture. […]
Ethiopian Environmentalist to Speak at WSU
PULLMAN, Wash. — Tewolde Berhan Gebre Egziabher, general manager of Ethiopia’s Environmental Protection Authority and a much-honored scientist and diplomat, will speak on “The Politics of Biosafety” at noon, Wednesday, Sept. 27, in room T-101 of the Food Science and Human Nutrition Building. “Dr. Tewolde is internationally known as someone who stands up for the […]