Genetic Engineering

WSU Expertise Contributes to Understanding of Social Impact of Genetically Engineered Crops in U.S. Agriculture

PULLMAN, Wash. — Recognizing that the social dimension is as important as the technological and economic aspects, the National Academy of Sciences turned to Washington State University when it wanted expertise to assess the sustainability of U.S. agriculture. Raymond A. Jussaume, WSU professor of rural and community sociology, served on a NAS National Research Council […]