With Raspberry Fumigation, Less May Be More Less fumigant may actually improve raspberry crops, as an ongoing study by Washington State University small fruits horticulturalist Thomas Walters indicates. Raspberry growers typically use broadcast fumigation to deal with root lesion nematodes and root rot, but increasing Environmental Protection Agency restrictions inspired Walters to research alternative methods. […]
A Better Way to Manage Fruit Rots Providing consumers with the best possible eating experience is a constant goal of the Washington tree fruit industry and its research partners. That goal is being met through delicious new varieties of fruit as well as through more behind-the-scenes developments. One of those recent developments has growers using […]