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WSU leads development of heat-tolerant grain 
April 9, 2013
PULLMAN, Wash. – Washington State University will lead a $16.2 million effort to develop wheat varieties that are better at tolerating the high temperatures found in most of the world’s growing regions – temperatures that are likely to increase with global warming. Read more »
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WSU releases new barley variety honoring longtime plant breeder Steve Lyon
May 16, 2013
MOUNT VERNON, Wash. – After more than 22 years of breeding wheat for Washington State University, Steve Lyon never expected to make a name for himself in the barley field. But this spring’s release of ‘Lyon,’ a new variety of barley, is one way his colleagues in Pullman have chosen to recognize his long-term contributions to small grains research. Read more »
Hop researchers learn advanced brewing techniques
May 14, 2013
PROSSER, Wash. – In 1980, Sierra Nevada Brewing Co. founder Ken Grossman effectively put the Cascade hop of Yakima, Wash., on the map. The hop was central to the pale ale that made Grossman’s company a household name. More than three decades later, Washington State University researchers studying optimal brewing qualities with that same hop recently interned with Sierra Nevada master brewers to hone their brewing skills and learn advanced brewing methods that are being pioneered by American craft brewers. Read more »
Flower power fights orchard pests
May 14, 2013
WENATCHEE, Wash. – Washington State University researchers have found they can control one of fruit growers’ more severe pests, aphids, with a remarkably benign tool: flowers. The discovery is a boon for organic as well as conventional tree fruit growers. Read more »
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On Solid Ground
- WSU’s On Solid Ground – Citrus Greening, Superfruits, Goldwater – May 8, 2013
- WSU’s On Solid Ground – Desert Wheat, Quinoa, Student Researcher, Bud Grafting – April 24, 2013
- WSU’s On Solid Ground – SOD, Food Science Online, Insect Expo – April 10, 2013
Voice of the Vine
- WSU’s Voice of the Vine – Grape Flour, Innovators, New VEEN – April 25, 2013
- WSU’s Voice of the Vine – Serving Temperatures, Vineyard Beauty II, Science in Your Glass – March 28, 2013
- WSU’s Voice of the Vine – Students Winemakers, Red Finish – Feb. 28, 2013
Green Times
Rock Doc
The Softer Side of Veterinary Science
Modern veterinary science is a technically advanced field. Some animals receive not just x-rays, but sophisticated scans like MRIs. If you visit a large veterinary hospital you will find cats getting chemotherapy and dogs on the receiving end of complicated surgeries. Read more »
In the Spotlight
Photo ID
Who is Andrea Stones and what is she drafting? Where was this photo taken? Read more »
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