Episode Transcription From Washington State University Extension, this is Food Safety in a Minute. There’s a new system for reporting foodborne illnesses and food safety concerns in Washington State. Called the Foodborne Illness Notification System or FINS for short, consumers and professionals are encouraged to report food safety concerns online. The new system allows for […]
Episode Transcription From Washington State University Extension, this is Food Safety in a Minute. September is National Food Safety Month. Whether home schooling or an interested parent helping your children learn about food safety, there are science-based resources for kindergarteners to high school students available from the National Partnership of Food Safety Education. They have […]
Episode Transcription For Food Safety in a Minute, this is Susie Craig. September is National Food Safety Month. Here are five safe food handling tips that reduce the risk of foodborne illness, enjoying meals without compromising the health of family and friends. For more information, visit the Partnership of Food Safety Education website. From Washington […]
Episode Transcription From Washington State University Extension, this is Food Safety in a Minute. Want to try some new recipes keeping food safety in mind during preparation? The Partnership for Food Safety Education offers online recipes for appetizers, side dishes, entrees, and desserts. They are easy to find by visiting www.foodsaferecipes.org. Research shows when recipes […]
Episode Transcription From Washington State University Extension, I’m Susie Craig. Would you like easy access to more than 200 episodes of Food Safety in a Minute podcasts? Connect online to previously recorded podcasts, written transcripts with research-based resources, and have an opportunity to give us your feedback. Working with the Washington State University library, we […]
Episode Transcription For Food Safety in a Minute, I’m Susie Craig. Consumers have lots of research-based information available online. Our focus this week is CFSAN which stands for the Center for Food Safety and Applied Nutrition. Operated by the U.S. Food and Drug Administration, CFSAN has an online education resource library. For the easiest search, […]
Episode Transcription From Washington State University Extension, this is Susie Craig. On this podcast we highlight making safe food choices while eating out, based on information from the U.S. Food and Drug Administration. Not all foods are created equal when it comes to food safety. Some foods offered in restaurants and other food service operations […]
Episode Transcription From Washington State University Extension, I’m Susie Craig. This month our podcasts highlight online food safety resources. Resources to improve your food safety practices and prevent foodborne illness. Our focus today? Tips for Food Safe Shopping and Storage from the U.S. Food and Drug Administration. Learn more. Search for food safety on the […]
Episode Transcription Welcome to Food Safety in a Minute, this is Susie Craig. September is National Food Safety Month. A great time to check out online learning opportunities including specialized sites for expectant mothers, children, adults, seniors, and those living with chronic illness. Sometimes, finding online information based on science and research may be challenging. […]
Episode Transcription From Washington State University Extension, this is Food Safety in a Minute. Would you like to teach your children about food safety? The Partnership for Food Safety Education has lots of ways to help you learn with your children, keeping your family healthy and safe. Find them online. Once on their website click […]