While the electronic tongue bears little physical resemblance to its namesake, the strand-like sensory probes of the “e-tongue” still outperformed human senses when detecting contaminated wine in a recent study.
Sahlin Awards honor WSU faculty members who epitomize the highest level of excellence. Four awards are made every year in the areas of instruction, leadership, outreach and engagement, and research, scholarship, and arts.
Food scientists at Washington State University are exploring the marriage of different types of music and chocolate in an experiment happening today at the Sensory Science Lab.
