Two WSU wheat scientists named Vogel Endowed Chairs

Arron Carter, WSU winter wheat breeder, and Mike Pumphrey, spring wheat breeder, are new co-recipients of the O.A. Vogel Endowed Chair in Wheat Breeding and Genetics.
Arron Carter, WSU winter wheat breeder, and Mike Pumphrey, spring wheat breeder, are new co-recipients of the O.A. Vogel Endowed Chair in Wheat Breeding and Genetics.

LIND, Wash.—Washington State University’s two leading wheat breeders will advance the state’s $1 billion wheat industry as co-recipients of the O.A. Vogel Endowed Chair in Wheat Breeding and Genetics.

Arron Carter, director of the WSU winter wheat breeding and genetics program, and Michael Pumphrey, director of the spring wheat breeding and genetics program, were named to the Vogel Chair today by Kim Kidwell, executive associate dean of the College of Agricultural, Human, and Natural Resource Sciences. Carter and Pumphrey are both associate professors in the Department of Crop and Soil Sciences.

Funded by the Washington Grain Commission, the joint endowment supports Carter and Pumphrey’s work to solve emerging issues and breed better wheat for Washington growers.

The preeminent honor in wheat breeding, the Vogel Endowed Chair was created by the Washington Grain Commission in 1998 to advance the legacy of Orville A. Vogel. A USDA wheat breeder and agronomist, Vogel led development at WSU of the first commercially successful semi-dwarf wheat varieties, paving the way for the “Green Revolution” of increased global wheat production in the mid-20th century.

Kulvinder Gill, professor in the Department of Crop and Soil Sciences, was named the first Vogel Endowed Chair in 2002 and held the position until 2014.

Carter was hired as WSU’s winter wheat breeder in 2009. He learned the basics of plant breeding as an undergraduate and master’s student at the University of Idaho, and received his doctorate in crop science at WSU in 2009.

Pumphrey, who succeeded Kidwell as WSU’s spring wheat breeder, came to Pullman in 2010 from Kansas State University, where he was an adjunct professor and USDA research geneticist.

Collaborating closely with breeders, scientists, growers and consumers, both Carter and Pumphrey have worked to develop stress- and disease-resistant, high-yielding, high-quality wheat varieties tailored for production in the Northwest’s diverse environments.

In the last seven years, they have released more than a dozen new cultivars, including Jasper, WSU’s 100th variety, a soft white winter wheat named for WSU’s first wheat breeder, William Jasper Spillman.

“Dr. Vogel was a hero to the wheat industry, and was beloved by growers throughout the region,” Kidwell said. “Arron and Mike share Dr. Vogel’s commitment to making great discoveries that support farming. His legacy lives on through the contributions they are making to sustaining wheat production in the Pacific Northwest.”

“As someone who has worked with Arron and Mike for the last seven years, I am thrilled that WSU has selected them as co-holders of the Vogel Chair,” said Glen Squires, CEO of the Washington Grain Commission. “Their dedication to the Washington wheat industry has made a real difference, and the funding that the Vogel Chair provides will help them continue to make a difference for farmers in the decades ahead.”

• Donations to the O.A. Vogel Endowed Chair in Wheat Breeding and Genetics can be made here.

• Learn more about wheat variety research at WSU here.