After wildfires: Fighting weeds that threaten grazing, wildlifeMuch of Okanogan County has been covered in a welcome layer of snow this winter, but the fires that burned here last summer have Mike Siemon wondering if his livestock will have enough grass to graze this spring. |
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Making food, safer: Extension’s new food safety specialistWSU Extension’s new consumer food safety specialist, Stephanie Smith helps Washington residents eat and prepare foods safely. |
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Purple wheat: Growing a new food system collaboratively“…not only do we need to grow new crops, but we also need to grow new relationships and a new business ecosystem.” Read this recap of WSU’s Cascadia Grains Conference by Lucas Patzek. |
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Review process for organic materials updatedThe National Organic Standards Board materials review process now expands opportunities for public input and creates a more stable process for organic stakeholders. Learn more in this CSANR blog post. |
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