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Organic produce sales at WSU farm

Wide shot of the organic farm, with cherry trees from the orchard in the foreground.
The WSU Eggert Family Organic Farm

Washington State University’s Eggert Family Organic Farm will host weekly public produce sales every Friday afternoon between 3-6 p.m. beginning May 31.

Produce available the first week include carrots, kale, rhubarb, tomato and flower starts, salad mix, and more.

Proceeds go back into the farm, which provides WSU students a place for hands-on learning of organic farming practices.

The farm is located on Animal Science Rd directly behind the Grizzly Bear Center. Farm sales will continue through October.

Cash or check only.