Thanks to travel experiences made possible by passionate Cougs, WSU students become future leaders in business, agriculture, technology, and other life-changing careers.
WSU transfer student Hector Estrada knows that when he graduates with a bachelor’s degree in viticulture and enology this spring, he’ll have the work experience and knowledge necessary for a successful career in the wine industry.
Inspired by her family and experiences at WSU, Lauren Thomas helps students make the personal and professional connections that launch their career journeys.
In preparation for fair season, Washington State University Colville Reservation Extension will be hosting a 4-H Livestock Nutrition and Health Workshop.